2 medium sweet potatoes, peeled and cubed 1 tbs brown sugar 1/2 tsp cinnamon powder
- Bring a large pot of water to a boil. - Add sweet potatoes and cook for 20-25 minutes until tender. - Drain sweet potatoes; add brown sugar and cinnamon powder. - Mash until smooth.
Who would not enjoy mashed sweet potato? At least not those in my family:D
ReplyDeleteright.. yum!
DeleteMmm... I love boiled or steamed potatoes, haven't tried mashed yet. No need extra work, just peel off the skin and pop into the mouth!
ReplyDeletetry baked sweet potatoes :) also taste good
Deleteit's my all-time favourite, even without the gravy :)
ReplyDelete-FiSh
@ ohfishiee.blogspot.com
I don't like mashed sweet potato with gravy X)
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